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Gardening and Culture: Are Food Gardens Just for the Poor?

Lately I’ve been thinking a lot about gardening and different cultures in America.  As you know, I’ve been reading City Farmer by Lorraine Johnson.  In chapter two of the book, Johnson talks a lot about gardens at the White House.  Not only the one planted by Michelle Obama in 2009 in response to the Eat the View petition, but the also the many various gardens planted there throughout the history of the White House, both for the pleasure of the first family and for patriotism.  Despite many people’s view that the Obama’s garden is just another exercise in “green-washing” (especially since the President seems to be alright with living in Monsanto’s back pocket), the first lady’s organic garden does seem to be having a positive effect.  People are asking how they can do it too.  It gives a little ammunition against HOA’s that prevent vegetable gardens, and inspires many people for whom garden would not otherwise be on their radar.

But why would home owners associations ban vegetable gardens to begin with?  I wonder that a lot.  A few years back as we were digging into our own earth, setting up our first compost bins, and telling people we had chickens in our back yard, we got a lot of funny looks.  Urban homesteading was still a relatively unknown concept around these parts (to my mind anyway), and although a lot of people thought what we were doing was cool, most people felt they couldn’t do it themselves.  One friend exclaimed “You can have a garden in the city?!”  It was our turn to be shocked.  Granted, this friend lived in a suburb with strict HOA regulations, and they might not have been allowed to do the same, but our response was, “Sure, you can grow food wherever there is dirt.” So with some people, particularly in our generation, possibly there is just a level of ignorance that is dissipating over time with this issue.

But another friend’s response made me wonder if there is more at work, keeping some people from getting that compost under their fingernails.  In the midst of all our learning a few years back I had a friend that would constantly tell me to my face how great she thought everything we were doing was, and even ask me for advice about things.  She even got to the point where she bought a huge, expensive composter and a couple cherry tomato plants for her back yard.  But I found out that all the while, she assumed that we did the things we did because we were “poor.”

This friend lived in a big, expensive house in a new sub-division on the outskirts of metro-civilazation.  She had a Starbucks allowance, a shiny new SUV, a son in Montessori school and her hair and nails were always done.  Erica at NWEdible would call her a YuppieHippie.  That’s just not the way I roll.  I get my hair done when I can no longer stand it anymore (maybe every 6 months?), our SUV is going on 12 years old, is used to haul compost and roadkill and just rolled 140k on the odometer.  And the house is small.  These are all the same for me now as they were when Rick and I had two incomes.  And we were gardening then too.  So I was shocked to say the least about her assumption.  Also, gardening and chicken coop building is not always cheap.  Our CSA share and buying whole, locally raised, organic hogs and beef certainly weren’t either.

I generally think of gardening and self-sustainability as something that informed and educated people do.  I think about cities in the Northwest with bike lanes and wind power and wish our state would catch up.  I think about solar panels and how much they cost and what they’d save.  I guess I viewed urban homesteading as something that you don’t do because you’re poor and have no other choice, but as something you do because you want to make a better choice.

Not that we were rolling in the dough.  Far from it.  There have been some pretty lean months in the last five years for us.  But… hadn’t my friend just bought that $400 compost bin?  Certainly she had to know this is not just for the poor, right?  This made me think.  Why would she assume we were poor (well besides the roadkill ;) )?

Johnson addresses this in her book as well.  As many families immigrated to the U.S., they brought seeds and gardening knowledge with them.  They planted their gardens where they lived and kept up with the old ways, unaffected by social status and motivated to provide good, fresh food for their family.  But their children, who were likely looked at as poor, being recent immigrants, were quick to dump the old ways and buy their food from the supermarkets.  In many minds, growing your own food was a sign or symbol of not having the means to buy the same things.

I generally picture people immigrating in centuries past.  In Colorado, while we have plenty of immigrants from Mexico and other places, I tend to think about immigration in terms of Ellis Island and my husband’s great-grandparents from Slovakia.  His great-grandfather coming to America ten years before this great-grandmother, saving his hard-earned money to get her and their children here.  It would never occur to me to think of modern-day immigrants in this way.  But in some places, California for example, there are many hispanic families that have lived in the U.S. for generations as well as many recently immigrated Mexican families.  And their culture is extremely different.  My mom’s husband, though born in San Diego, is often mistaken for a Mexican, to the point where he carries his passport and all his i.d. when visiting his family in California, so he’s not taken for an immigrant or an illegal.

As I sat and thought about my friend’s view of our choices, I realized that she is from a state that is still flush with recent immigrants.  And it’s likely that she was brought up seeing the immigrant families planting gardens, while her family never did.  And the truth of the matter is that many immigrant families are poor when they get here.  Perhaps many of the HOAs in those new, expensive sub-divisions are set up just to keep the images of the poor, front yard veggie gardens separated from the green, water guzzling postage-stamp lawns that symbolize American success.

Have you experienced this?  Do you or did you view gardening and self-sustainability as a sign of status or culture?  Has anyone made assumptions about your choices based on their views?  Is gardening cultural?  Does your perception of the culture or status of gardening affect your own efforts towards sustainability?  What about HOAs – do you live where one restricts your ability to garden?  Should they have the right to do this?

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Categories: Community, Garden, Recommended Reading, Sustainability | Tags: , , , | 20 Comments

Why I Blog and How I Became an Urban Homesteader

Four years ago, at the beginning of March, I started this blog.  At first I began tentatively, not sure who would ever read what I had to say, unsure of if I even had anything to say at all.  Unsure of what my blog was about (I hadn’t even really read other blogs), I titled it “Journeys and Adventures” and just sort of typed whatever came to mind, the latest happenings in our lives, reviews of articles I read or documentaries I watched.

I quickly noticed a theme.  I wanted to be a farmer.  But I lived (live!) in a city.  During my first month of writing I covered the garden or buying our first chicks in at least every-other post.  I did not know anything about “urban homesteading” or that people called themselves this or that other people we like me at all – playing farmer on little patches of earth, where ever their feet had landed them in life.

There were lots of Monday morning posts chronicling the progress of our garden over the weekend or the construction of our chicken coop.  And I began to understand that this was therapy – the gardening, the chickens, and the writing about it.  I took more pictures, I squeezed more into the dirt we had.  I found more dirt and eeked out more spaces to grow things.  I dreamed of a bee hive.  But this space remained a sort or personal journal.

One day, as Rick was reading, he asked why I didn’t make the blog public, since only friends and family had access to it at this point.  I thought about it for a while and decided I was afraid to put myself out in the open to any and everyone.  But he encouraged me to do it, convinced that people would like what I had to say, and enjoy reading about our crazy adventures in playing at urban farming.  So I did, and I decided to change the name of the blog too, so that it would reflect more of what it was now about.

I thought about the name change for a long time, mulling over terms like green, dirt, crunchy, city, suburbs, farming, etc.  Through lots of reading, I discovered the term urban homesteading and found it described what we were doing.  I still thought we virtually were alone in doing it, but I knew the phrase was the right one for our family and our journey.

A search engine led a writer for the Denver Post to my blog, and he contacted me, wanting an interview for a story he was doing on urban homesteaders.  Because I was skeptical (hey! I didn’t know this guy), I refused to be interviewed without Rick home, so I missed my chance.  Timing was off and he couldn’t come on the day Rick could be here.  But I was so excited when the article came out.  I discovered we were NOT alone.  There were people in my own neighborhood doing this.  People all over Denver!

Now look:

There is a reason I’m taking the time to write this trip down memory lane.  It’s not because it was my blog-iversary. It’s because today is the third Day of Action for Urban Homesteaders across the internet.

Back in February of this year the Dervaes family of Pasadena, CA trademarked the terms “urban homestead” and “urban homesteading.”  I am not linking to who the Dervaes family is, but in short, they are a father and three grown children growing lots of food in a small area in California.  They are a family church, with the father being the pastor and to my knowledge, the children are the members.  A church of what is pretty unclear.  From what little I know of them, they’ve done a lot with their space and many in the urban homesteading community admired them.  I never really read much about them until now.

So the big deal?  They sent out cease and desist letters to bloggers, businesses and organizations (even a library) who were using the two trademarked terms.  They want credit with links every time the phrases are typed.  I’ve seen the letters.  They sent one to Denver Urban Homesteading, our local indoor farmers market, and had their Facebook page (and main marketing tool) shut down.  Problem is they don’t have the legal grounds to do this.  They didn’t invent the phrases, nor were they the first to use them.  And their trademark does not give them the right to restrict the use of the English language in the way they claim.  I know this because I know the owner of Denver Urban Homesteading.  James, the person I worked with on Denver’s inaugural chicken coop tour (with the Denver Botanic Garden’s) last year, and the one I helped to make the Free the Chickens video with, also just happens to be a lawyer.  Apparently the Derveas picked on the wrong homesteader.

Bloggers and urban homesteaders across the country have been outraged by the actions of people who were supposed to be leaders within our community.  A Facebook page was created and quickly grew to over 6000 fans supporting the canceling of the trademarks and begging the Dervaes family to, at the very least, help us understand.  There have even been claims that the Dervaes’ are plagiarizing others‘ work (some of it used to support their claim to the trademarked phrases?).  But the D-family closed all the comments on their many blogs.  They temporarily took down their facebook page.  They refused to answer email and letters.  The only communication was denial of any wrong doing and to claim they were being persecuted, they were under attack.  They did not (and still don’t) approve of the fact their letters were put out in the open.  A quick Google search will lead you to the letter if you want to read it.

Through all of this, over the last month-plus, I’ve stayed silent.  All this uproar literally struck fear into my heart.  I called my mom, nearly in tears.  I told my BFF.  I temporarily changed my blog name.  I followed fellow bloggers as they posted and united in two previous Days of Action (read my favorite post on all of this here, from Northwest Edible Life).  But I was afraid.  This blog holds my heart.  Like I said it is my therapy.  And it’s my personal journal.  And it holds videos of my boys’ first steps and first words.  I don’t want to loose any of it.  Not over words.

But I’ve collected my thoughts.  I’ve decided I can’t be silent because all of this is too important to me.

So, today, on this Urban Homesteader’s third Day of Action, I’m asking for your help.  Please go to Change.org and sign the online petition to Cancel Trademarks on Urban Homestead and Urban Homesteading.

This petition is addressed to Jules Dervaes, and despite fears that he won’t listen to this community, the petition can be used to help support our cause in other ways.  It is a petition, a protest, and a plea to the Dervaes family.  Whether or not they listen, legal actions are also being taken.  Because like all the others, I too, am an Urban Homesteader.  Thanks.

Categories: Beekeeping, Chickens, Community, Food, Garden, Independence Days, Simple Living, Spiritual Journey, Sustainability, Urban Homesteading | Tags: , , , , , , | 5 Comments

Saying No to GMO

So we finally got our seeds ordered this week for the garden.  I’m excited, since it means spring is around the corner.  And, because it’s the first time we’ve ordered seeds.  We usually go to the local garden center, but their selection of organic, non-GMO seeds has been pretty limited in the last few years.  And beyond organic, non-GMO is very important to us.

There has been a lot of buzz recently about GMOs.  President Obama approved Monsanto’s GMO alfalfa, Round Up Ready sugar beets and a new biotech corn for ethanol production.  This is sad and scary news for all of us. Many of my readers know about GMOs and why they would want to avoid them, but I know there are quite a few people who don’t know anything about this issue.  So I thought I’d shed some light and share my knowledge of the subject, which contributes to the reasons for many of our own food choices.

GMO stands for Genetically Modified Organism, and companies like Monsanto have produced and patented these organisms, mainly seeds.  The seeds have been genetically modified to be able to withstand harsh herbicides like Round Up, so that fields can be sprayed with the chemicals which will then kill the weeds but not the crop.  Sounds like a plan, right.  Except they are seeds.

Let’s set aside the health effects of eating foods and food products made with these GMOs for just a minute and look at the idea of patented seeds.   Currently there are patents on certain GMO grain crops like corn, canola, and soy.  Think for a minute what that means – when these crops grow up, mother nature does to these seeds what she does to all seeds – throws them to the wind, feeds them to the birds, and mice, and squirrels.  She doesn’t know these seeds are patented.

So Farmer A is growing patented GMO corn.  And when his corn is ripe, a few birds come and pick at his corn, eating some.  And they fly a few miles away, and poop out the seeds.  Seeds that have been genetically modified, and those modification carry through the generation of seeds.  But they poop on Farmer B’s land, he doesn’t know, and he hasn’t paid for GMO seeds.

The next spring, Farmer B tills his land and plants his non-GMO crop of corn from seeds he saved for generations.  But those seeds the birds pooped out spring up too.  The company that Farmer A uses to get his corn from, knows Farmer B is down the road.  So they send out someone to take a sample of  Farmer B’s crop (without his permission) and sure enough, his crop turns up as GM positive – their genetically modified corn is growing right there, in his field.  He didn’t buy it from them – he must have stolen it.  And then they sue the pants off Farmer B and win because they own the rights to that seed – to that genetic strain- and he literally loses the farm.  Farmer A is not allowed to save seed, and Farmer B can’t steal it.  The company owns all rights to that seed and it’s future generations.

This is not far-fetched.  It’s happening today, in America.  The problem with patented seeds is that we humans can’t control everything.  Wind and birds and all of nature happens.  For more info on this check out fooddemocracynow.org or watch the documentary, The Future of Food.

So back to health, and how this affects you, the consumer, the eater.  Well, you can just read labels, right?  No.  Sorry.  The USDA and FDA doesn’t require that foods containing GMOs be labeled as such.  You’ve probably been eating GMOs for a long time now.  But it’s not like you sit around munching nothing but corn all day, right?  Well maybe, or maybe not.  In this case, you can check the label – corn and soy are in everything these days.  Really.

According to the USDA, in 2009, 93% of soy, 93% of cotton, and 86% of corn grown in the U.S. were GMO. It is estimated that over 90% of canola grown is GMO, and there are also commercially produced GM varieties of sugar beets, squash and Hawaiian Papaya. As a result, it is estimated that GMOs are now present in more than 80% of packaged products in the average U.S. or Canadian grocery store.*

GMOs are used to feed cattle, to make soda, in your cereal, your bread… you name it.  If it has high fructose corn syrup (and many other ingredients I can’t type or pronounce) it’s made from corn.  So a fast food meal – the burger, the coke, the fries cooked in canola oil, all corn and probably all GMO at that.

With Obama’s recent approval of alfalfa and sugar beets, two crops along with corn, that feed the majority of America’s commercially produced meat animals, we are in for more trouble.  And try keeping alfalfa seeds contained in a Kansas windstorm.  Yikes!

Ok, ok, they are hard to avoid, right.  But are GMOs safe?  Well the Non-GMO Project web site states:

In 30 other countries around the world, including Australia, Japan, and all of the countries in the European Union, there are significant restrictions or outright bans on the production of GMOs, because they are not considered proven safe. In the U.S. on the other hand, the FDA approved commercial production of GMOs based on studies conducted by the companies who created them and profit from their sale.

A few independent studies have been done on the subject.  Generally independent studies have been blocked by Monsanto and other producers of GMOs, but what has been found leads to questions over GMO safety.  Here’s a link studying  The Effects of Diets containing GM potatoes on Rats done in 1999, as well as an article siting many more recent studies that have been done.

It is possible to avoid GMOs, but it takes some research and planning and sometimes giving up a favorite snack.  Especially helpful is the True Food Shoppers Guide (a download-able iPhone app or printable guide).

Here is an article that I found very helpful as well, concerning ways to avoid GMO foods.  “Making My Family GO GMO Free”.  One of the simplest steps is to buy organic, or direct from a local farmer, whom you can ask what he’s growing.  You can also look for labels certifying that products are GMO free.

A while back I was told that the PLU codes on produce were used to indicate organic, conventional and GMO foods, however this is not exactly true, since using the five digit codes are optional.  (see PLU Codes Don’t Indicate GMO Produce and The Myth of PLU Codes and GMO Foods).

If you grow your own garden, like us, please be aware that Monsanto recently purchased a number of seed companies, so you’ll want to know what to look for when buying the seeds you’ll use this spring.  I found this resource most helpful: http://inspirationgreen.com/

I know this post is a bit preachy for me – but it’s a subject that I’ve been very concerned about for a while, and I couldn’t think how to share this info another way.  I hope you look further into this subject and take action (write a letter or sign a petition to help ban GMOs in America).

For more ways to take action go to:

http://www.fooddemocracynow.org/  and
http://www.nongmoproject.org/
Also check out http://truefoodnow.org/

*from http://www.nongmoproject.org/
Categories: Community, Food, Garden, Recommended Reading, Sustainability, Urban Homesteading | Tags: , , , , , | 5 Comments

Stop Swallowing Watermelon Seeds and Other Goals for 2011

I may look like this soon.

So twelve weeks (plus or minus a bit) ago, I swallowed a watermelon seed.  This Friday we should be able to hear the heartbeat.  Yep, you read that right.  We are knocked up with number three here.

I was going to post those pictures that women take showing their growing belly, and I thought it’d be fun to take one every few weeks or so, so you could all see the progress.  But then my higher reasoning kicked in and said – Uh, it’s just not as cute the third time, and really does everyone want to see that, and most importantly, do you really think you can handle that type of commitment and level of laughter?

So you get my artistic rendering here instead.

We are excited, and well into the figuring-out-where-exactly-we’re-going-to-put-another-one phase.  We are planning another home birth, and despite everyone’s urging, we will be perfectly happy with another boy.  Three was not exactly planned, so it’s not like we were going for a girl or anything.  We’re fine either way, though our families are clearly already dreaming in pink.

On another note, as of last week, we no longer have Josie.  This was an excruciatingly hard decision for us, quite painful, and I will probably blog all about it at some point, but I’m just not ready yet.  She’s been missed terribly already and even typing these few lame sentences gets me choked up, so that’s all I have to say about it right now.

Besides giving birth this year, I do have a few other goals.  I’m not really the resolution type, but there are a couple of things I want to do different or better.  You probably thought things were crazy enough as it was around here (I know I did!), but it’s one of my goals this year to blog more frequently.  I joined wordpress.com’s Post-A-Week challenge, and even found myself a blogging buddy.  So look for more updates more often – baby ones included here on the blog.

We’ve been discussing a community type of gardening arrangement with our neighbor and a few friends this summer, and we’ve done some prep work and ordered seed catalogs.  This is a big project and I plan to tell you all about it this year.  I’m very excited!

It’s also a goal of mine to get our back yard patio completed.  We started collecting sandstone flags for it last summer.  We have a way to go, but I’d like to see it done before baby comes.

There are some other things too, but this first trimester thing has me worn out and nap time is looking pretty prime right now.  In all, I’m looking forward to 2011.  A lot of changes this year already, and I’m sure many more.  But I hope they will all be good, even if they’re not all easy.

Until next week (if not sooner)!

Categories: Childbirth, Community | Tags: , , | 7 Comments

Free the Chickens!

As promised, here is the video that we participated in making to help get Denver’s laws changed to allow chickens.  Sadly the editor misspelled our name, but I think the point is still there.  ;)   Please share with your friends to help raise awareness on this issue.

To learn more about how you can help, go to www.freethechickens.com

Categories: Chickens, Community, Food, Simple Living, Sustainability, Urban Homesteading | Tags: , , , , , , | 8 Comments

Inaugural Chicken Coop Tour

This weekend is a kick-off for the first annual Denver Botanic Gardens/Denver Urban Homesteading Chicken Coop Tour.  Think Parade of Homes, but for chicken coops.  There are 15 coops throughout Denver and the metro area participating in the tour.  We are coop number seven.

We are so excited to be participating.  By “we” of course I mean me and the chickens, since Rick is not really excited about 100 + people tromping through our yard and garden to see the digs.  ;)   But it’s all in the name of raising awareness about urban agriculture.  And besides that, they wrote some nice stuff about us on the tour map…

“A coop from original design by Anisa, five chickens, bees, and a gorgeous front yard garden that the family has had for the last seven years is what makes this site a perfect example of backyard agriculture and livestock keeping.  Little Henry will show with pride his tomato plants, chickens and eggs.”

Seriously!?!?  How cool is that!  There has been a bit of media promoting the tour in the last few days.  Check out the piece FOX 31 did about the tour.  James Bertini with Denver Urban Homesteading is featured in the story.

ABC 7 News also reported on the tour, as well as making it into the Denver Post’s September 29th Food Calendar.  The WestWord comic section even poked a bit of fun at us.

Tho tour is tomorrow, October 2nd, from 11am to 4pm.  Maps can be purchased in person at the Botanic Gardens for $20 per group of four.  There is still time to purchase a map for the tour.  Contact Denver Botanic Gardens or Denver Urban Homesteading for details!

Categories: Beekeeping, Chickens, Community, Food, Sustainability | 6 Comments

Wordless Wednesday: In the Garden and Where the Wild Things Are

Categories: Chickens, Community, Emmett, Garden, Henry | 3 Comments

Independence Days – Week 11

This week was much better than some of the previous weeks.  Turns out that getting some exercise (endorphins) and spending some time outside in the sun (vitamin D) can do wonders for the mood, body, mind and spirit.  The beginning of the week was actually a little rough (it was all cloudy and overcast) but the weekend made up for it nicely, with the sunshine and the gardening!  Also it helps that I was able to see friends more this week as well.

Here’s a picture of the bulk storage I mentioned in last week’s update.  And here’s what we were up to this week:

Plant something – watermelon, pumpkins, spinach, basil, more tomatoes, marigolds, turnips… um also some grass seed where we’re trying to patch up the damaged back lawn.  We don’t have a lot of grass back there, but what little there is has been burned by Josie over the winter.  We’re hoping it will recover a bit.

Harvest something – eggs, lettuce, spinach

Preserve something – um – nothing, and I actually have to take back last week’s asparagus (it was on Rick’s docket to-do, but we ended up eating it all instead!).

Waste Not – compost and recycling, reused some scrap boards in the garden.  Also decided that we’ve been silly not giving the grass clippings to the chickens, so they got two bags full on Sunday.  It’s been raining a lot, and the grass had grown like crazy – lucky birds loved it!

Want Not – made an impromptu garden plot in the back yard – with a raised bed.  We used our own compost – finally – in this bed, and Rick made it out of some left-over scrap lumber.  I really love how it looks.  It has tomatoes (for me and Henry to snack (or as Rick would say, “graze”) on, basil, and carrots.  Plus some marigolds.  This is pretty much Henry’s little plot.  Especially since it’s in the back yard, and he loves carrots and tomatoes.  And the raised bed is nice, so he knows where he can’t step.  Plus he picked out the marigolds all by himself.

Build Community Food Systems – gave some extra tomato plants to the neighbors, had another neighbor’s five-year old daughter help us plant in the back yard.  It was so cute and fun and I got some great snapshots of her and Henry. (Stay tuned for the pictures – will try to get them posted this week).

Eat the Food – mmm…. spinach and lettuce from the volunteer plants has been delish.   Opened the last jar of pumpkin butter.  Rick magically found more tomatoes (I swear I don’t know how he keeps doing this?!?!!) in the freezer so we’ve been enjoying those.  Bacon and ham steaks (ham and eggs fried rice!) and eggs, of course.  Also another batch of hummus. Finished the last of the antelope burger and some kale in some tasty Italian wedding soup (or our own rustic version at least)!  For that we used the recipe in this post, but we substituted antelope for turkey, kale for escarole and our tomatoes from the freezer for the canned (a common substitution in our house).

Categories: Chickens, Community, Emmett, Food, Garden, Henry, Independence Days | 3 Comments

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